Shelf / book / franklin-steak
Cover of Franklin Steak

BK-0058 / Cooking

Franklin Steak

Dry-Aged. Live-Fired. Pure Beef.

BY Aaron Franklin, Jordan Mackay

Published
2019
Publisher
Ten Speed Press
Pages
224
ISBN
9780399580963
Shelved
2026-03-15
Filed under
Cooking

A guide to cooking the perfect steak from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel.