BK-0075 / Cooking
Avec Eric
A Culinary Journey with Eric Ripert
- Published
- 2010
- Publisher
- Wiley
- Pages
- 304
- ISBN
- 9780470889350
- Shelved
- 2026-03-15
- Filed under
- Cooking
Part travelogue, part cookbook with 125 recipes drawn from Ripert's journeys through culinary landscapes from Tuscany to Sonoma. Based on his Emmy and James Beard Award-winning PBS TV program.